T25 - Ethiopia Guji Shakiso Purple Bell Washed
T25 - Ethiopia Guji Shakiso Purple Bell Washed
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Flavor: Purple floral, fruit candy, juicy, kumquat candy
Region: Guji, Shakisso, Ethiopia
Altitude: 2000-2200 meters
Varietal: Ethiopian Heirloom
A mixture of thousands of local wild heirloom varieties, typically characterized by small beans and high flavor complexity.
Typical flavors: Jasmine, lemon, bergamot, blueberry (more distinct with washed processing).
Process: Washed
Traditional washed process: Removal of the fruit skin and pulp, followed by 12-72 hours of soaking in fermentation tanks to remove mucilage. After rinsing with clean water, the beans are sun-dried, preserving high acidity and purity.
Impact on flavor: Highlights a crisp, citrusy and green tea-like acidity, with a lighter body and a clean finish. Compared to natural processing, the floral and fruity notes are more elegant rather than the bold sweetness of tropical fruits.
Shipping & Returns
Shipping & Returns
- Free local shipping on orders over $250.
- For orders under $250, a $20 shipping fee will be charged for SF locker pickup, or a $30 shipping fee for home delivery.
Care Instructions
Care Instructions
Please seal the bag and keep it dry after opening. Do not expose to direct sunlight.
To maximize the tasting experience, the coffee beans should be consumed within 1 month after opening.
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